Tidal on the rocks or mixed up in a cool refreshing serve? Find some inspiration with our favourite Tidal Rum serves, all designed to let the spirit sing. Mix it up, take a sip and enjoy the journey.
To create Tidal Rum, we’ve developed a blend of four aged golden rums from Barbados, Jamaica, Trinidad and the Dominican Republic. Our blend was chosen to complement the savoury, truffle-like flavour of oak smoked Pepper Dulse seaweed, sustainably foraged in Jersey and gently infused to create Tidal’s unique taste.The Tidal
Make rum the first drink of the night, not the last with this refreshing, natural serve, full of fresh, marine flavours.
You’ll need:
- 50ml Tidal Rum
- 15ml fresh lime juice
- Cold soda water
- Dash of Angostura Bitters
- Lime
To make:
Fill a highball glass with ice. Add Tidal Rum, fresh lime juice and a dash of Angostura Bitters before topping up with soda water. Garnish with a slice of fresh lime.
The Tidal Ginger
Lighten up any dark and stormy night with this Tidal twist on a classic. Bright, warming and fresh, mix it up and enjoy.
You’ll need:
- 50ml Tidal Rum
- 15ml fresh lime juice
- 75ml Ginger Beer
- Cold soda water to top
- Dash of Angostura Bitters
- Lime to garnish
To make:
Fill a rocks glass halfway with ice. Add the Tidal, ginger beer and a dash of bitters, and top up with soda water. Slip in a wedge of lime, sit back and enjoy.
The Tidal Spritz
For those afternoons when you fancy something a bit special. Pair with your fizz of choice and add some fresh mint for a light and elegant drink, anytime.
You’ll need:
- 50ml Tidal Rum
- 150ml chilled Prosecco / Champagne
- Fresh mint to garnish
To make:
Build in a coupe or white wine glass, and add plenty of ice. Top with Tidal Rum and your choice of prosecco or champagne. Add a carefully placed fresh mint leaf or two, and then sit back and savour your elegant creation. Cucumber sandwiches are optional.
The Tidal Daiquiri
Looking for an edge on a rum serve? Look no further. This Tidal Daiquiri recipe is one of our favourites for the way it adds a deliciously tart edge to our rum’s savoury notes. And it gives you a chance to perfect your shaker moves.
You’ll need:
- 50ml Tidal Rum
- 15ml Amontillado Sherry
- 25ml fresh lime juice
- 10ml agave syrup
- Sliver of fresh lime to garnish
- Cocktail shaker
To make:
Mix all ingredients in a cocktail shaker with ice and then serve into a cocktail glass. Add a sliver of lime as the finishing touch to this fantastically refreshing drink.
The Tidal Old Fashioned
There’s something about the warming notes of an Old Fashioned that makes it a worthy classic. Tidal Rum adds a deep peppery smoothness that once tasted, is never forgotten.
You’ll need:
- 50ml Tidal Rum
- 10ml agave syrup
- Drop of salt water
- Grind of black pepper
- Dash of Angostura Bitters
- A disc of fresh orange to garnish
- Mixing glass
To make:
Stir down the ingredients in a mixing glass. Fill a rocks glass with ice and strain over. Add a disc of fresh orange to garnish this stunning drink, and then kick back and relax.
