In the winter months, this hot cocktail is perfect for toasty celebrations.
From the wonderful winter aromas filling the air and helping to set the festive spirit to the simple joy of enjoying a hot cocktail during colder weather, this is a signature serve that brings friends and family together.
You'll need:
- 2 cups of water
- Sliced 2-inch ginger root
- 1 lemon
- Agave syrup or honey
- Cinnamon stick to garnish (optional)
To make:
Put the water and ginger in a pan, add the juice of half a lemon and lemon slices. Bring to the boil and reduce so the liquid is bubbling.
Bubble for 10 minutes.
Strain and pour into a mug on top of a double measure of Tidal Rum and a spoon of syrup.
